Hoisin-Ginger Sauce

By lorik

Ingredients

• 1/2 cup hoisin sauce
• 1/4 cup Shaoxing wine
• 1/4 cup low-sodium soy sauce
• 1/4 cup finely chopped scallions
• 1 tablespoon plus 1 teaspoon Asian sesame oil
• 1 1/2 tablespoons finely grated fresh ginger
• Freshly ground white pepper; season the sauce with white pepper

Details

Servings 1
Cooking time 10mins
Adapted from foodandwine.com

Preparation

Step 1

Combine all of the ingredients in a small bowl and mix well.