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Ingredients
- 20 ounces crushed pineapple (undrained)
- 2 3-ounce packages instant pistachio pudding mix
- 16 ounces Cool Whip
- 1/2 package miniature marshmallows
- 6 ounces softened cream cheese
Details
Preparation time 5mins
Cooking time 5mins
Adapted from allrecipes.com
Preparation
Step 1
In a large bowl, combine the pineapple and dry pistachio pudding mix. Fold in thawed whipped topping, marshmallows and cream cheese until well mixed. Refrigerate until chilled and serve.
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