Poppy Seed Filling

By bjlazyl

Ingredients

• poppy seeds
• honey
• milk
• fresh lemon juice
• sugar
• salt
• vanilla extract
• A spice mill or a mortar and a pestle

Details

Servings 32
Adapted from bonappetit.com

Preparation

Step 1

Finely grind poppy seeds in spice mill. Transfer to a medium saucepan and add honey, milk, lemon juice, sugar, and salt. Bring to a boil, reduce heat, and simmer, stirring often, until thickened and a spatula holds a trail when dragged across bottom of pan, about 4 minutes; stir in vanilla. Let cool.

Do ahead: Filling can be made 4 days ahead. Cover and chill.