Whole Grain Mini Donuts

By 11650

Ingredients

• Original Flavor – Ingredients
• 1 cup whole-wheat flour
• 3 tsp baking powder
• 1 egg
• 1/2 cup milk
• 1/4 cup pure maple syrup
• 1/2 teaspoon vanilla extract
• 4 tablespoons melted coconut oil
• Chocolate Flavor – Ingredients
• 1 cup whole-wheat flour
• 3 tsp baking powder
• 1 tbsp unsweetened cocoa (we prefer “special dark” 100% cacao)
• 1 egg
• 1/2 cup milk
• 1/4 cup pure maple syrup
• 1/2 teaspoon vanilla extract
• 4 tablespoons melted coconut oil

Details

Servings 1
Adapted from keyingredient.com

Preparation

Step 1

Whisk together the dry ingredients. Make a well (hole) in the middle and drop in the egg, milk, syrup, vanilla, and coconut oil. Stir together with a fork until well combined. Follow manufacturer directions to make donuts using the batter. Serve donuts or freeze for another day! We love to add these as an occasional treat to school lunches.