ZUCCHINI - Broiled Zucchini

By Unblond1

02/03/15 - This is a quick easy fix for a side veggie and while Dan doesn't adore it, he will eat a serving of it.

Ingredients

• 1 - 2 small zucchini, quartered lengthwise and cut into half-moons (about 1 cup of pieces)
• 2 teaspoons olive oil
• salt and pepper

Details

Servings 2

Preparation

Step 1

Toss ingredients together in a bowl. Pour into a glass baking sheet and broil for 20 minutes or so, until softened and charred in places.

You could add a bit of chopped garlic if you like or a pinch of dried Italian type seasoning or some chopped fresh rosemary and thyme. Also, depending on what you're serving it with, you could add a tablespoon or so of panko/parmesan mixture to the top for the last 5 minutes or so.

Calories 54.4
Total Fat 4.7 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.3 g
Cholesterol 0.0 mg
Sodium 2.7 mg
Potassium 227.7 mg
Total Carbohydrate 3.5 g
Dietary Fiber 1.3 g
Sugars 1.5 g
Protein 0.6 g