Triple Chocolate Brownies

By srumbel

The “cake” turned out to have a nice thin chewy crust just like the perfect brownies do and was moist and delicious inside. The chocolate chips melt in your mouth but you can pick these triple chocolate brownies up by hand and enjoy them without making a mess. These are great for parties and everyone wanted to know the recipe because they were awesome just by themselves but put some cream cheese frosting on these babies and O.M.G they will kill any craving you have for sweets instantly!
from thedomesticgeekblog.com

Ingredients

• Devil’s Food cake mix
• 3 eggs
• 1 cup water
• 1/3 cup vegetable oil
• 1 package chocolate instant pudding
• 1 cup sour cream
• 12 ounces chocolate chips
• Cream cheese frosting

Details

Preparation time 10mins
Cooking time 30mins

Preparation

Step 1

Preheat oven to 350* and grease a jellyroll pan.
Mix cake mix with eggs, water, and oil. Mix in sour cream and instant pudding.
Stir in chocolate chips.
Pour mixture into greased jellyroll pan. Bake for 20 minutes or until toothpick comes out clean.
Frost with your favorite cream cheese frosting and enjoy, this tastes the absolute best if served warm!