Hot Toddy
By cindyandmojo
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Ingredients
- Boiling water
- 4 to 6 Cloves
- 1 Lemon twist
- 2 tsp Demerara sugar or brown sugar
- .25 oz Lemon juice
- 2 oz Bourbon, rye whiskey, Irish whiskey or Scotch
Details
Servings 1
Adapted from liquor.com
Preparation
Step 1
How to make the Hot Toddy Cocktail
Fill a mug with boiling water and let stand for a minute or two to warm. Meanwhile, stick the cloves into the lemon twist and set aside. Empty the mug and fill about halfway with fresh boiling water. Add the sugar and stir to dissolve. Add the prepared lemon twist and stir. Add the lemon juice and whiskey, and stir again.
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