Chocolate Butter Cream Icing

By Shivani

Ingredients

• ¼ c butter
• 2/3 c coco powder
• ½ tsp vanilla
• 2 c sifted icing sugar
• ¼ c milk

Preparation

Step 1

1. Combine butter and coco powder until not lumpy – then add all other ingredients – combine really well.
2. After icing is done – put in the fridge for ½ hour to let it set before using.