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Garlic-Spiked Broccoli with Cranberries

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Copyright, 2006, Robin Miller, All rights reserved

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Ingredients

  • 2 teaspoons olive oil
  • 3 cloves garlic, minced
  • 4 cups broccoli florets
  • 1/2 cup sweetened dried cranberries
  • Salt and ground black pepper

Details

Servings 4
Adapted from foodnetwork.com

Preparation

Step 1

Heat oil in a large skillet over medium heat. Add garlic and saute 1 minute. Add broccoli and cranberries and saute 3 minutes, until broccoli is crisp-tender. Season, to taste, with salt and black pepper.

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