Chicken and Flour Tortilla Dumplings

By Orion

Ingredients

• 3 T butter
• 1 T olive oil
• 1 medium onion chopped
• 1 tsp thyme
• 1 tsp salt
• 1 tsp pepper
• 1 T minced garlic
• Saute all of the above items until onions are soft
• 32 oz chicken broth
• 6-10 chopped chicken tenderloins
• Pour in chicken broth and add chicken.
• Simmer until chicken is done.
• 5 (or more) flour tortillas
• 3/4 c milk
• 2 T butter

Preparation

Step 1

Using a pizza cutter, cut tortillas into strips. Bring chicken mixture to a boil and put in flour tortillas. Return to simmer and add milk and butter. Summer until tortillas are soft like dumplings. Add more pepper and salt if needed.