Encore Chewies

By Cookie67

Penzey's Recipe

Ingredients

• 1 Cup butter, softened (2 sticks)
• 1 tsp. PENZEYS CINNAMON
• 2 Cups all-purpose flour
• 4 TB. sugar
• Topping
• 3 Cups brown sugar
• 4 eggs
• 1/4 Cup all-purpose flour
• 2 tsp. PURE VANILLA EXTRACT
• 1 tsp. baking powder
• 2 Cups baking raisins (these are extra plump and moist raisins)
• 1 Cup walnuts, chopped

Preparation

Step 1

and set aside while you make the topping.
For the topping, combine the brown sugar, eggs, flour, VANILLA and baking powder in a large bowl. Mix thoroughly. Fold in the raisins and nuts. Spread evenly over the crust and return to the oven. Bake at 350° for 40-45 minutes until the topping is firm when lightly tapped. They will still be on the gooey side when cool. Cool completely before cutting into squares.

Prep. time: 15 minutes
Baking time: 40-45 minutes
Serves: 24 chewies