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Frozen Fruit Cups

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Calories 259
Fat 1 gm

Serving size 3/4 cup (prepared with unsweetened pineapple and fruit cocktail in light syrup)

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Ingredients

  • 2 cans (20 ounces each) crushed pineapple, undrained
  • 2 packages (10 ounces each) fronzen sweetened strawberries, thawed
  • 1 can (20 ounces) fruit cocktail, undrained
  • 1 can (12 ounces) frozen orange juice concentrate, thawed
  • 1 can (6 ounces) fronzen lemonada concentrate, thawed
  • 6 medium firm bananas, cubed

Details

Servings 10

Preparation

Step 1

In a large bowl, combine all ingredients. Pour into foil-lined muffin cups or individual plastic beverage glasses. Freeze until solid. When ready to serve thaw for 30-45 minutes before serving.

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