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3-Minute Chocolate Chip Cookie in a Mug

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Rate this recipe 4.4/5 (11 Votes)
3-Minute Chocolate Chip Cookie in a Mug 1 Picture

Ingredients

  • 1 tablespoon unsweetened applesauce
  • 2 tablespoons coconut sugar (or any granulated sugar)
  • 2 tablespoons So Delicious Dairy Free Vanilla Coconut Milk Yogurt
  • 1/4 teaspoon vanilla extract
  • 1/4 cup oat flour (can grind oats in a coffee grinder; use certified gluten-free, if needed)
  • 2 pinches salt
  • 2 pinches baking soda
  • 1 tablespoon dairy-free chocolate chips

Details

Servings 1
Preparation time 2mins
Cooking time 3mins
Adapted from godairyfree.org

Preparation

Step 1

Instructions
Add all ingredients to a small bowl, and stir until combined.
Scoop the dough into a small, greased, microwavable dish or mug.
Microwave for 60 seconds on HIGH, or until the top bounces back when gently pressed.
Let cool for a minute or two - it will be hot!

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