3-Minute Chocolate Chip Cookie in a Mug
By seo53
Rate this recipe
4.4/5
(11 Votes)
1 Picture
Ingredients
- 1 tablespoon unsweetened applesauce
- 2 tablespoons coconut sugar (or any granulated sugar)
- 2 tablespoons So Delicious Dairy Free Vanilla Coconut Milk Yogurt
- 1/4 teaspoon vanilla extract
- 1/4 cup oat flour (can grind oats in a coffee grinder; use certified gluten-free, if needed)
- 2 pinches salt
- 2 pinches baking soda
- 1 tablespoon dairy-free chocolate chips
Details
Servings 1
Preparation time 2mins
Cooking time 3mins
Adapted from godairyfree.org
Preparation
Step 1
Instructions
Add all ingredients to a small bowl, and stir until combined.
Scoop the dough into a small, greased, microwavable dish or mug.
Microwave for 60 seconds on HIGH, or until the top bounces back when gently pressed.
Let cool for a minute or two - it will be hot!
Review this recipe