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Cowboy Cookies

By

oven 350*
from an old church cookbook

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Ingredients

  • 2 sticks unsalted butter, softened
  • 1 cup light brown sugar
  • 1 cup granulated sugar
  • 2 large eggs, beaten
  • 1 1/2 teaspoon vanilla
  • 1 (6 ounce package of chocolate chips)
  • 1/2 cup coconut
  • 2 cups all purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon soda
  • 2 cups oatmeal
  • 1 cup chopped nuts- I used pecans

Details

Preparation

Step 1

Preheat the oven to 350 degrees. Cream the sugars with the butter. Add eggs and beat until fluffy. Stir in the vanilla. Combine flour, salt, baking powder and soda in a bowl. Add the dry ingredients to the butter mixture. When combined, add the oatmeal, chocolate chips and coconut and stir with a large spoon until all is combined. Dough will be crumbly. If making large cooies, measure the dough in a 1/4 measuring cup. Place on a baking sheet, 6 cookies to a large baking sheet. Flatten dough with the palm of your hand, or use the bottom of a glass. Bake in a 350 degree oven for 11-15 minutes, until slightly golden around the edges and set in the middle. Remove cookies from oven; let set on cookie sheet for 1 minute and then remove to cooling rack.
If you prefer smaller cookies, use a tablespoon to measure the dough. Place cookie dough on cookie sheet, flatten slightly and bake for 8-10 minutes. Follow rest of directions above. Enjoy!

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