Lemon Cake Dessert

By dkosik

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Ingredients

Cake:
1 pkg. lemon cake mix
1 sm. pkg. lemon jello
4 eggs
3/4 c. vegetable oil
3/4 c. water
Glaze:
2 c. powdered sugar
1/2 c. lemon juice

Details

Preparation

Step 1

CAKE: Mix lemon jello with cake mix. Beat together eggs, oil and water. Beat cake mix into egg mixture and pour into a greased and floured 9x13-inch pan. Bake at 350 degrees for 35 to 40 minutes. Let cake cool for 20 minutes. Prick entire top of cake with fork.
GLAZE: Mix together powdered sugar and lemon juice, pour it over top of cake.