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Turkey & Broccoli Casserole

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Ingredients

  • 1 1/2 cups hot water
  • 3 Tbsp. Butter, cut into pieces
  • 1 pkg. (6 oz.) Stove Top stuffing mix for turkey
  • 3 cups chopped cooked turkey
  • 1 pkg. (10 oz.) frozen broccoli florets, thawed
  • 1 can (10 oz.) condensed cheddar cheese soup
  • 3/4 cup milk

Details

Preparation

Step 1

Preheat oven to 350 degrees. Mix hot water and butter in large bowl until butter is melted. Add stuffing mix; stir just until moistened. Set aside. Combine turkey and broccoli in 2 qt. Casserole or 9x13 baking dish. Mix soup and milk until well blended; pour over turkey mixture. Top with stuffing. Bake at 350 degrees for 30 min. or until heated through.

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