Prosciutto-Parmesan Stock
By Unblond1
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Ingredients
- 4 ounces sliced prosciutto (or some prosciutto rinds or ends)
- 3 pieces Parmesan rind
- 2 crushed garlic cloves
- A rosemary sprig
- 6 cups water
Details
Servings 6
Adapted from cooking.nytimes.com
Preparation
Step 1
1. Combine ingredients, bring to a boil, simmer for 5 to 15 minutes, then strain.
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