LEMON GARLIC OIL

By stepjo7269

Betty Crocker Summer Salads Cookbook p. 19.

Ingredients

• ●Place 2 cloves garlic and 1 long spiral lemon peel, about ½ inch wide, in bottle.
• ●Add 1 to 1 ½ cups olive or vegetable oil.
• ●Cover and refrigerate at least 1 week to blend flavors.
• ●Bring to room temperature before using.
• ●Use in salad dressings or to brush over fish or poultry before broiling

Details

Servings 1

Preparation

Step 1

●Refrigerate no longer than two months.