Atkins' Original Almond Turkey Stuffing

By á-174942

Ingredients

• 1/2 cup butter
• 1/2 cup finely-chopped onions
• 1/4 pound smoked ham finely ground
• 1/4 cup finely-chopped parsley
• 1/2 teaspoon dried thyme
• 1/2 teaspoon freshly-ground black pepper
• 1/2 cup fried pork rinds crushed
• 2 large eggs beaten to blend
• 1/4 cup dry red wine
• 2/3 cup blanched almonds

Preparation

Step 1

Melt butter in a large skillet. Add onions. Cook until light brown. Add ham, parsley, and spices. Mix well.

Combine mixture with pork rinds, eggs, wine, and almonds.

This recipe yields 10 servings; 4.2 carb grams per serving.