Pizza pockets

By Shivani

Ingredients

• Meat of your choice
• 1 c cream cheese
• 1 cup cheese of your choice
• s & p to taste
• 1 egg (egg wash)
• Follow the pizza dough recipe

Preparation

Step 1

1. Brown and cook your meat all the way through. After cooked cool for a few minutes, then combine your meat with your cream cheese, and ¾ of the cheese and any other herbs or veggies of your choice.
2. Roll out your pizza dough to a square – then line and cut into even smaller squares. Stuff 1 to 1 ½ tablespoons of the stuffing into the center. Fold it over to make a triangle. Use the egg wash to ensure it is sealed. Brush some of the egg wash over the top and sprinkle some cheese.
3. Bake in the oven at 350 for 20 mins.