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Recipe:Black Bean Burgers

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Ingredients

  • 15 ounces black beans, drained and rinsed
  • 2 tbsp ketchup
  • 1 tbsp yellow mustard
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 cup instant oats

Details

Servings 4
Preparation time 5mins
Cooking time 20mins
Adapted from happyherbivore.com

Preparation

Step 1

Preheat oven to 400F. Grease a cookie sheet or line with parchment paper and set aside. In a mixing bowl, mash black beans with a fork until mostly pureed but still some half beans and bean parts are left. Stir in condiments and spices until well combined. Then mix in oats. Divide into 4 equal portions and shape into thin patties. Bake for 7 minutes, carefully flip over and bake for another 7 minutes, or until crusty on the outside. Slap into a bun with extra condiments and eat!

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