Shoyu Chicken

By shelliec

1 Serving = 450 Calories (includes rice)

Ingredients

• 5 Frozen boneless, skinless Chicken Breasts
• 1 C. Brown Sugar
• 1 (20 oz.) can Pineapple Tidbits w/ juice
• 1 C. Soy Sauce
• 1/4 t. Garlic, minced
• Hot Cooked Rice

Details

Servings 6
Cooking time 4mins

Preparation

Step 1

Place chicken in greased 3-5 quart slow cooker. Mix the remaining ingredients, except the rice, and pour over the chicken.

Cover and cook on low heat 4-6 hours.

Shred the chicken & serve with sauce over rice.