HONEY GLAZED CHICKEN

By gammy

Ingredients

• 1/2 STICK MARGARINE
• 1/2 CUP HONEY
• 1/4 CUP MUSTARD
• 1 TEASPOON SALT
• 1/2 TEASPOON BLACK PEPPER
• 1/2 TEASPOON CURRY POWDER
• SEVERAL BONELESS CHICKEN BREASTS

Preparation

Step 1

MELT BUTTER IN SHALLOW BAKING PAN AND MIX IN REMAINING INGREDIENTS. ROLL CHICKEN IN MIXTURE TO COAT BOTH SIDES.
ARRANGE IN SINGLE LAYER IN BAKING DISH. BAKE UNCOVERED AT 350 DEGREES FOR 1 HOUR OR UNTIL BROWN.

TURN 1 OR 2 TIMES.