Cheesy French Bread

By JJCR

Ingredients

• One 8 oz. package shredded sharp Cheddar cheese or Mexican cheese blend
• 3/4 cup mayonnaise
• 1 1/2 tsp. dried parsley flakes
• 1/8 tsp. garlic powder
• One 16 oz. loaf French bread, cut in half lengthwise

Preparation

Step 1

Combine the cheese, mayonnaise, parsley, and garlic powder, stirring well. Spread this mixture on the cut sides of the bread. Place the bread on a baking sheet and bake at 350 degrees for 15 to 20 minutes, or until the topping is melted and lightly browned.


PAULA DEEN'S KITCHEN CLASSICS