Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1/4 cup butter
- 1 pkg (250g) Regular Marshmallows
- 1/2 tsp Vanilla extract
- 6 cups Kellogs Rice Krispies
Details
Preparation
Step 1
In a large sauce pan over medium heat, melt butter. Add marshmallows, stir until melted and well blended. Remove from heat.
Stir in vanilla, add cereal, stirring until coated.
Pour into a large glass pan, using a spatula dipped in butter for ease of spreading.
Review this recipe