Thin Oat Cookies (Very Good)

By KLC_Ironstone

Ingredients

• Date Filling:
• 1/2 cup shortening
• 1/2 cup butter
• 1 1/2 cups flour
• 3 tsp. baking powder
• 2 cups rolled oats
• 1/4 tsp. salt
• 1 tsp. vanilla
• 1 cup brown sugar
• 1/2 cup milk
• 1/2 tsp. baking soda
• 1 cup chopped dates
• 1/2 cup water
• 4 tbsp. brown sugar

Details

Servings 80

Preparation

Step 1

Mix all cookie ingredients together. Chill overnight if possible.

Roll thin. Bake on greased cookie sheet at 350 deg. for 8 - 14 minutes.

Makes 80 cookies. Fill with date filling.

Mix all filling ingredients and spread a little on half of the cookies. Top each with another cookie.

(Marg)