Lemon Supreme Pound Cake
By JanetLynn198
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Ingredients
- 1 pkg lemon supreme cake mix
- 1 pkg (4 servings) lemon instant pudding mix
- 1 cup water
- 1/2 cup Crisco oil
- 4 eggs
- 1 cup powdered sugar
- 1 tbsp lemon juice or milk
Details
Servings 16
Preparation
Step 1
1. Preheat oven to 350F. Grease and flour tube pan, set aside.
2. Blend cake mix, pudding, water, oil and eggs at medium speed for 2 mins.
3. Bake for 45-55 mins or until center springs back when lightly touched. Cool right side up for about 25 mins, then remove from pan.
4. To make glaze: blend 1 cup powdered sugar with lemon juice or milk. Drizzle over cake.
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