southern fried potatoes ham cheddar

By carolync

Ingredients

• 2 Tbsp butter
• 3 to 4 medium sized baking potatoes, cubed into bite sized pieces
• 1/4 cup chopped onions
• 3 ounces cooked ham, diced
• 1/2 cup shredded sharp cheddar cheese
• Salt and pepper

Details

Servings 1
Adapted from chefronlock.com

Preparation

Step 1

Directions

Heat butter in a large cast iron skillet over medium heat.

Add potatoes,and onion and season lightly with salt and pepper.

Cook until bottoms of potatoes are golden brown, stirring occasionally to avoid sticking, about 10 min total.

Reduce to low heat.

Add ham and mix with potatoes.

Sprinkle cheese on top of everything, cover with a pan lid and let cook another 5-10 minutes until cheese if melted.