Beef, Rib Eye Steak, Marinated

By MarieR

Ingredients

• 1 Btl. Kikkoman® Teriyaki marinade & sauce, (10oz)
• 1 Can Cola, (12oz)
• 1/2 C. Onions, diced
• 2 Ea. Garlic cloves, minced

Details

Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

In a large reseal able plastic bag, combine all ingredients. Add the steaks. Seal bag and turn to coat; refrigerate for 8 hours or overnight.
Drain and discard marinade. Grill steaks, turning once, over medium-hot heat.

For steaks:
14-18 minutes for medium-rare
18-22 minutes for medium
24-28 minutes for well-done

With a meat thermometer
medium-rare 145°
medium, 160°
well-done, 170°.