Bacon Carbonara

By missy55

Ingredients

• 3 cloves garlic, minced
• 5 slices bacon, cooked and crumbled, 2 tbsp. drippings reserved
• 1 pound spaghetti, cooked, 1/2 cup water reserved
• 4 eggs, beaten
• 2 tablespoons cream
• 1/2 cup chopped parsley
• 1 1/4 cups grated Parmesan

Details

Servings 4
Adapted from rachaelraymag.com

Preparation

Step 1

In skillet, cook garlic in drippings over medium, 1 minute. Off heat, toss with remaining ingredients until creamy sauce forms.