Citrus Mustard Sauce
By pouncinpooh
You don't find a Bahama Breeze restaurant on every corner, or even in most towns. During a vacatiuon, last year, we wondered upon one. I absolutely fell in love with this sweet and tangy sauce and was heart broken to find that you could not purchase it to go. To my surprise when doing basic research, I found that many of our favorite recipes from the restaurant were available on their website.
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Ingredients
- 1 1/2 cups Orange Marmalade
- 3/4 cup Mayonnaise
- 2 TBSP Horseradish, Prepared
- 1/2 cup Creole Mustard
- 2 tsp Lemon Juice, fresh squeezed
- 1/4 tsp Creole Seasoning
- 1/4 cup Water, cold tap
Details
Servings 1
Adapted from bahamabreeze.com
Preparation
Step 1
Place all ingredients in a kitchen blender and puree until smooth. Refrigerate and serve cold. Enjoy!!
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