Frosting for Cupcakes

By Afton

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Ingredients

1/2 c shortening
1/2 c butter, softened
1 t vanilla extract
4 c confectioner's sugar (about 1 pound)
2 T milk

Details

Adapted from cupcakefun.com

Preparation

Step 1

Cream butter and shortening. Add vanilla. Gradually add confectioner's sugar, 1 cup at a time. Icing will appear dry. Add milk and beat at medium speed until light and fluffy.