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Ingredients
- 1 pkg. hot dogs, (f possible, chicken/pork combination)
- 1 egg for each hot dog
- cooking spray
Details
Preparation time 10mins
Cooking time 30mins
Preparation
Step 1
Heat oven to 450 degrees.
Place the hot dogs on a broiler sheet and cook for approximately 15 minutes or until they are cooked the way you like them.
While your hot dogs are cooking, spray a small skillet with cooking spray and heat on medium heat.
Crack one egg into a small bowl and whisk until blended. Pour egg in hot skillet and gently roll pan to create a thin layer of egg.
Cook until just a thin layer on top is uncooked and flip, finishing the cooking for about 30 seconds to a minute.
Remove egg from the pan and allow to cool on a wire rack.
Repeat the process with each egg, making one egg blanket for each hotdog.
When all the blankets are done, place one hotdog on each and roll up using a toothpick to hold it together.
Serve with your favorite condiments.
Serving suggestions:
sliced American cheese
chili
thinly sliced green onions
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