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Tarragon Chicken

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Ingredients

  • 1 whole cut up chicken (or substitutions)
  • butter
  • olive oil
  • pepper
  • tarragon
  • 5-6 garlic cloves
  • green onions
  • carrots
  • celery
  • 1 cup water and 2 chicken bullion
  • 3/4 cup white wine or beer
  • parsley

Details

Preparation

Step 1

Brown chicken in olive oil and butter sprinkle with tarragon and black pepper on both sides.

Put chicken in crock pot or la creset pan and add all the other ingredients. 1 Cup water with 2 bullion cubes and 3/4 cup wine. Cook for one hour at 350 deg.

Serve with Biscuits-Add paprika, tarragon, garlic. Parmesan cheese and onion powder to the dough.

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