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Ingredients
- 1 cup cider vinegar
- 1/4 cup water
- 1 tablespoon brown sugar
- 1/2 teaspoon cayenne pepper
- 1/4 teaspoon black pepper
- 1/4 teaspoon of red pepper flakes.
Details
Preparation
Step 1
Mix the ingredients until the sugar is dissolved. This sauce really improves if it is allowed to rest for a day or two, which gives the flavors a chance to blend.
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