Teriyaki Sauce
By tlshinnick
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4/5
(2 Votes)
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Ingredients
- 1/4 cup soy sauce
- 1 cup water
- 1/2 teaspoon ground ginger
- 1/4 teaspoon garlic powder
- 5 tablespoons brown sugar
- 1 tablespoon honey
- 1/4 cup sherry or vermouth
- 1 teaspoon crushed red pepper flakes
- 1 tablespoon cornstarch
- 1/4 cup water
Details
Preparation
Step 1
Mix all except cornstarch and 1/4 cup water in small saucepan.
Mix cornstarch in 1/4 cup water. Add to pan.
Stirring constantly, bring to a boil.
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