Super Baked Spaghetti Pie

By barbgreenfield

This is a great recipe to make ahead of time and have ready for a late supper after the game or a midnight supper when teens demand food ...

Ingredients

• 6 ounces uncooked spaghetti
• 1/3 cup grated parmesan cheese
• 1 egg, beaten
• 1 tablespoon margarine, melted
• 1 cup small curd cottage cheese, drained
• 1/2 lb lean ground beef
• 1/2 lb sausage
• 1/2 cup chopped onion
• 1 (15 ounce) can tomato sauce
• 1 teaspoon garlic powder
• 1 tablespoon sugar
• 1/2 teaspoon salt
• 1/2 teaspoon seasoned pepper
• 1 teaspoon oregano
• 1/2 cup shredded mozzarella cheese
• Read more at: http://www.food.com/recipe/super-baked-spaghetti-pie-329165?oc=linkback

Preparation

Step 1

Cook spaghetti according to package directions.
2
While spaghetti is still warm, stir in parmesan cheese, egg, and margarine in a large bowl.
3
Pour into well greased 10 inch pie plate and pat mixture up and around sides with a spoon to form a crust.
4
Spoon cottage cheese over spaghetti crust.
5
In a skillet, brown ground meat, sausage, and onion, then drain off fat and add tomato sauce and seasonings.
6
Simmer 10 minutes, stirring occasionally.
7
Spoon meat mixture over the cottage cheese.
8
Bake at 350 degrees for 30 minutes.
9
Arrange mozzarella on top and return to oven just until cheese melts.


Read more at: http://www.food.com/recipe/super-baked-spaghetti-pie-329165?oc=linkback