Pineapple and Cheese Casserole

By ghinman

Ingredients

• 2 cans, pineapple chucks, drained
• 3/4 cup, sugar
• 6 Tbs. self-rising flour
• 2 cups, cheddar cheese, shredded
• Mix all ingredients together
• 2 cups, crushed Ritz Crackers
• 1/2 stick, bu4ter, room temp.

Preparation

Step 1

Mix topping and ingredients together and sprinkle on top of pineapple mixture. Bake at 350 degrees for 30 min. or until brown.