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Easy Rhubarb Dessert

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Ingredients

  • 4 C sliced fresh or frozen rhubarb
  • 1 pkg (3 oz) raspberry jello
  • 1/3 C sugar
  • 1 pkg yellow or white cake mix
  • 1 C water
  • 1/3 C butter or margarine,melted
  • ice cream, optional

Details

Preparation

Step 1

Place rhubarb in greased 9X13 pan. Sprinkle with jello, sugar and cake mix. Pour water over dry ingredients; drizzle with butter. Bake at 350 degrees for 1 hr or til rhubarb is tender. Serve with ice cream if desired.

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