Butterfinger Delight
By Pebbles-2
Rate this recipe
4.6/5
(23 Votes)
1 Picture
Ingredients
- 3 large Butterfinger candy bars
- 1 angel food cake, bought or homebaked
- 1 large box instant vanilla pudding
- 1-16 oz. cool whip
Details
Servings 1
Preparation time 30mins
Cooking time 30mins
Adapted from justapinch.com
Preparation
Step 1
Crush up butterfingers and set aside
Cut or tear cake into small pieces.
Mix pudding as directed on box.
Add cool whip to prepared pudding mixture.
Put some crushed butterfingers in the bottom of 13x9 pan.
Layer with angel food cake and pudding mixture until all is used up.
Top with crushed butterfingers and chill.
Review this recipe