Gloria's Italian Spaghetti Sauce

By nlhartman

Ingredients

• 2 lb. Johnsonville sweet Italian sausage links, cut into 1 inch pieces
• 2 ob. ground chuck (75% lean)
• 1 small onion, chopped fine
• 1 lb. fresh mushrooms, sliced
• 3 pkg. Schilling spaghettis sauce mix packets
• 1 large jar 6 cheese Ragu spaghetti sauce(1 qt. size)
• 1 large jar Romano/Parmesan Ragu spag. sauce(1 qt. size)
• 1 reg. jar chunky Ragu spag. sauce
• 1 T. minced garlic
• 1 T. dried oregano
• 1 heaping t. basi
• 1 T sugar
• 1 lg.(29 oz.) can tomato sauce
• 1 29 oz. can diced tomatoes(low salt if possible)
• 1 can sliced ripe olives

Details

Servings 25
Preparation time 15mins
Cooking time 75mins

Preparation

Step 1

Brown meat, onion, & mushrooms. Drain.
Add remaining ingredients and simmer for one hour.
Freeze in several one-quart containers.