Crockpot Ribs

By Thom7747

Ingredients

• Crockpot (I use the exact one here. It’s a 6 qt and portable which means it locks at the lid to avoid spillage when on the go! Reasonably priced too. Love it!)
• Favorite Ribs
• Seasoning
• Onion (optional)
• Favorite BBQ Sauce
• Crockpot Liners for easy cleanup (optional)

Details

Servings 1
Adapted from isavea2z.com

Preparation

Step 1

1. Cut your ribs into small sections

2. Season them with your favorite seasoning. Lately I am stuck on Grill Mates Montreal Steak seasoning. I even put it on my salads. Another favorite is Bolner’s Fajita seasoning. You can’t go wrong with either one of those.

3. Cut up 1/2 of an onion and add it to your crockpot.

4. Place the seasoned ribs standing up. Drizzle with a little bit of BBQ sauce on each one.

5. Cook on low for about 6 to 8 h0urs or cook on high for about 3 to 4 hours.

6. Remove from the Crockpot and add them to a baking sheet. (Tip: line your baking sheet with tin foil to avoid a hassle when cleaning that pan. I speak from experience!) Drizzle more BBQ sauce on them and broil them for about 4 to 5 minutes. Just enough time for the BBQ to bubble and caramelize.