Microwave Chocolate Mug Brownie
By msanders93
This makes a delicious brownie for one in about a minute. I used a 1500 watt microwave. 60 seconds makes a molten center brownie. 75 seconds make a uniformly done brownie. Careful not to overcook.
Rate this recipe
4.3/5
(21 Votes)
1 Picture
Ingredients
- 2 tablespoons butter, melted
- 2 tablespoons water
- 1/4 teaspoon vanilla extract
- 1 dash salt
- 4 tablespoons granulated sugar
- 2 tablespoons unsweetened cocoa powder
- 4 tablespoons all-purpose flour
Details
Servings 1
Preparation time 1mins
Cooking time 2mins
Adapted from food.com
Preparation
Step 1
1 In a 12 oz coffee mug, add water, butter, vanilla and dash of salt. Whisk well.
2 Add cocoa powder, whisk well. Add sugar, whisk well. Add flour, whisk well.
3 Microwave for 60 to 90 seconds. Center should be slightly molten. Careful not to overcook.
4 Enjoy with a spoon. Careful brownie will be hot.
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