Ginger-Spiced Pecans

By wing118677

Ingredients

• 4 tablespoons unsalted butter
• 3 cups pecan halves
• 1/4 cup sugar
• 2 teaspoons ground ginger
• Pinch salt

Details

Servings 12
Preparation time 10mins
Cooking time 10mins
Adapted from cooking.com

Preparation

Step 1

In a large nonstick frying pan, melt the butter over moderate heat. Add the pecans and cook, stirring, until beginning to brown, about 4 minutes.