Crowd Pleaser Crab Appetizers
By nlhartman
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Ingredients
- 1 6 oz. white crab, drained
- 8 oz. light cream cheese, softened
- 16 slices cocktail rye bread
- 1/3 c. prepared seafood cocktail sauce
- 2 green onions, chopped
Details
Preparation time 15mins
Cooking time 15mins
Preparation
Step 1
Spread cream cheese on each slice of rye bread. Spread the sauce. Mound crab on each, sprinkle with onions.
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