ORANGE MANGO DRESSING

By stepjo7269

MS Farmer's Market Cookbook p. 315
Sherriel Moore; Brandon, MS

Ingredients

• Directions:
• 1/2 mango, peeled, pitted and cubed
• 1 6 oz carton plain non-fat yogurt
• 1/4 c. frozen orange juice concentrate
• 3 T. fresh lime juice
• 1/2-1 jalapeno pepper, stemmed, seeded and minced
• 1 t. fresh ginger, finely minced
• ●Place mango in food processor; mix.
• ●Add remaining ingredients and process until mixture is smooth.

Preparation

Step 1

Note: This dressing is delicious with fish or chicken and has 124 calories and 1 g fat.