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Ingredients
- Turnovers:
- 3 apples, peeled and diced
- 3 cans Crescent rolls
- 3/4 cup brown sugar
- 3 tablespoons flour
- 3/4 teaspoon cinnamon
- pinch of ginger
- dash of nutmeg
- Glaze topping:
- 2 teaspoons warm milk
- drop of vanilla
- 1/2 cup powdered sugar
Details
Servings 24
Cooking time 25mins
Adapted from cooks.com
Preparation
Step 1
Combine last five ingredients of turnovers and mix with diced apples. Separate Crescent rolls; place a large tablespoon of apple mixture in each roll and fold over each side (a diaper fold).
Place on ungreased cookie sheet.
Bake at 350 degrees for 20-25 minutes (cold oven) or for 10-15 minutes in a preheated oven.
Drizzle topping over each roll while still hot. Adjust icing to pouring consistency by adding more sugar if it's too thin or more milk if it's too thick.
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