Martha's Fruit Salad

By kelsa94

Ingredients

• 2 ripe peaches, pitted and sliced 1/2-inch thick
• 2 ripe plums, pitted and sliced 1/2-inch thick
• 1 cup blueberries
• 1/2 pineapple, peeled, cored, and cut into 1/2-inch wedges
• 2 bananas, peeled and sliced 1/4-inch thick
• Juice of 2 navel oranges
• 6 fresh mint leaves, thinly sliced

Details

Servings 1
Adapted from marthastewart.com

Preparation

Step 1

Place all ingredients in a large bowl; toss until well combined.