Leftover Mashed Potatoes

By jeckert

Ingredients

• 8 - 10 boiled potatoes, mashed
• 1 - 8 oz. cream cheese
• 1 cup sour cream
• salt and pepper
• garlic salt
• paprika

Preparation

Step 1

Mix all together and store in reprigerator until ready to serve. Heat in oven for one hour at 350 degrees. Top with a dot of butter