Fudge-filled Brownie Bars

By Jrhayashi

Ingredients

• 1 1/2 cups all-purpose flour
• 3/4 cup packed brown sugar
• 3/4 cup butter, softened
• 1 egg yolk
• 3/4 tsp vanilla extract
• Filling
• 1 package fudge brownie mix (13-inch x 9-inch pan size)
• 1 egg
• 1/3 cup water
• 1/3 cup canola oil
• Topping
• 1 package (11-1/2 oz) milk chocolate chips, melted
• 3/4 cup chopped walnuts, toasted

Details

Servings 4

Preparation

Step 1

1. In a large bowl, combine the first five ingredients. Press onto the bottom of a greased 15-inch x 10-inch x 1-inch pan. Bake at 350 for 15-18 minutes or until golden brown.
2. Meanwhile, in a large bowl, combines the filling ingredients.
Spread over hot crust. Bake for 15 minutes or until set. Cool on a wire rack for 30 minutes.
3. Spread melted chocolate over filling; sprinkle with walnuts. Cool completely. Cut into bars.